Something’s happened to bourbon in the past five years. What was once the purview of connoisseurs and writers (Hunter S. Thompson was a Wild Turkey man) started to find its way back into cocktails again. Whiskey sours, The Old Fashioned and Manhattans ceased to be quaint and became cool. Blame … Read More
What’s better than a glass of Scotch? Two glasses. At a trendy art gallery. Free. We swung by Angell Gallery last Tuesday, at the invitation Chivas, for a night of cocktails and digital art by the likes of Jon Rafman, Alex McLeod, and Bradley Harms. Chivas has been hosting Scotch … Read More
Everybody, raise a glass to Stuart MacPherson, The Macallan’s newest Master of Wood. [Whisky Magazine]
A Society run by a pair of whisky savvy women? We love a girl with a nice cask. [Forbes]
The return of frost on Toronto’s leaves marks the separation of the pretenders from true tobacco enthusiasts. As the temperature drops, cackling frat boys and label-flying philistines douse their cigars and call it a winter, while true aficionados simply bundle up while they smoke out of doors, banished by cautious … Read More
