Mixologist: Amarula Fiery Dusk

Want something with some heat? Garnish with a chilli pepper. Prefer sweet? Go with vanilla.


2 oz. Amarula Cream
1 generous scoop vanilla ice cream
1 tsp. freshly chopped chilli pepper
1 whole fresh chilli pepper or a vanilla pod to garnish


Place all ingredients into a cocktail shaker and shake until smooth. Pour into a martini glass with ice cubes and garnish with a fresh whole chilli pepper or vanilla pod.

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