Mixologist: Dark, Stormy, and Cidery

It’s nearly the end of summer cider weather, but you’re still clinging onto hope, right? Yeah, us too. You could use a non-alcoholic apple cider for a drink that tastes more of autumn . . . or you could use a farmhouse cider. We’d go with the farmhouse cider.


3 oz. Q Ginger Beer
2 oz. dark rum
1 oz. chilled apple cider
0.5 oz. fresh lime juice
1 apple slice, for garnish
1 lime wedge, for garnish


Fill a cocktail shaker with ice. Add the rum and lime juice and shake well. Pour the Q Ginger Beer into an ice-filled Collins glass, top with apple cider and then the shaken rum. Garnish with an apple slice and a lime wedge.

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