Mixologist: Pumpkin Bourbon Cider
This cocktail (courtesy of Larry Piaskowy from San Francisco) easily becomes punch, so keep it in mind for your next Halloween bash. For the cider, we recommend Pommies. Ingredients 2 parts Basil Hayden’s bourbon ¾ part fresh lemon juice ½ part sweet vermouth ¼ tsp. superfine sugar ¾ part pumpkin … Read More