What happens when you need thirty pizzas, stat? You could order, but we bet they’d be better from a wood-fired oven, and it just so happens that the Forno Ciao Outdoor Pizza Oven ($2,000) can crank out thirty pizzas in an hour. Or up to a kilo of bread . . . which is a lot of bread, but we’ll stick with the pizza.
Relatively small and lightweight, the Forno Ciao doesn’t take much fuel to hit 300°C, which it does in a scant ten minutes. With that kind of convenience, you’ll be eating pizza all time, which we hear is healthy [citation needed].
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