Ingredients
1.5 oz. Hennessy cognac
0.5 oz. sweet vermouth
0.5 oz. Grand Marnier
2 dashes angostura bitters
3 brandied cranberries
Directions
Add all ingredients to a mixing glass and stir with ice until chilled. Strain the cocktail into a rocks glass with fresh ice and garnish with three brandied cranberries on a skewer.
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