Toronto’s Best Pho

Pho: a noodle soup of filleted, rare beef brought to temperature in a shimmering pool of marrow-laden broth. Topped with coriander and Thai basil, spritzed with lime wedges and doused in chili sauce, this spicy, sweet and savoury dish is chewy and tender, and fairly enough described as a “textural Disneyland.” … Read More

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