brisket
Don’t have a smoker? Well, we feel for you, but take heart: you can still cook brisket. It won’t be delightfully smoky, and you’ll have to braise it, but hey—it’s still delicious. [youtube width=”640″]https://www.youtube.com/watch?v=jnFdTR3fX5g[/youtube]
No cuisine screams summer louder than the visceral lip-smacking, finger-licking delight that is barbecue. Here’s Calgary’s best barbecue joints. Palomino Smokehouse Service can be uneven, but the food is always hearty and juicy. Enjoy the rockabilly stylings of greaser greats Smokin’ 45s every Thursday evening (7 p.m. – 10 p.m.) … Read More
