Bet you didn’t even know we had a gin day, but here it is: June 13. Since we’re guessing you already have a favourite gin (or, check out Death’s Door and Eau Claire) in your arsenal, let’s talk about the other side of gin’s most famous equation: tonic. Q Tonic … Read More
If you happen to live in a region with awesome cherries, like, say, BC or Ontario, consider making your own cherry liquor. Ingredients 2 oz. Amarula Cream 1 oz. heavy cream 1 oz. cherry liqueur Cherry to garnish Directions Place all the ingredients into a cocktail shaker with ice. Shake … Read More
Is there no Don Cherry bubba keg in your living room? Don’t want to sling suds during the big game? Well, we have a suggestion: get a big, frosty mug, and make this cocktail. Ingredients 4 parts 2 Gingers Irish whiskey 2 parts lemon juice 1 part simple syrup* 1 … Read More
Does your mom love maple and bourbon? Good, ours too. Check out this sweet cocktail from celebrity chef Michael Symon, which is both easy as hell and delicious. Ingredients 2 parts Knob Creek Smoked Maple bourbon 2-3 dashes of bitters Small pinch of raw sugar Splash of club soda Orange … Read More
Nothing complicated about this mother’s day cocktail created by Adam Bernbach—you just need to make the honey syrup ahead of time. Ingredients 1 ½ parts Basil Hayden’s bourbon ¾ parts Madeira ¾ parts honey syrup* ½ part lemon juice 1 dash grapefruit bitters Grapefruit wheel Mint sprig Directions Add all … Read More
