recipes

recipes

The Sharper Chef, Calgary: Charcut’s Rib Eye

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Calgary’s “Sharper Chef” series is written by food and drink aficionados, and features prominent chefs, brewers, vintners and distillers who are willing to share some of their finest (and oftentimes secret) recipes. In this installment, a true Cowtown favourite: the incomparable Rotisserie Spring Creek rib eye steak at Charcut Roast … Read More

Recipes to Get You Laid

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Salade Nicoise, a summer classic from the south of France, has a thousand permutations but after much experimentation this is our favourite. And despite its simplicity, we think it’s guaranteed to impress her. Tuna Two 6 oz inch-thick Tuna Steaks (only buy line-caught from a reputable fishmonger like Avenue Seafood, … Read More

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