From superfoods to top shelve booze, restaurants to recipes, we cover the tastes and trends that you need to try. Here’s what to eat and drink right now.
Tacos, tostadas, churros: Mexico has a strong tradition of unpretentious yet delicious street fare. This Friday, April 13, get a taste of the (hopeful) future as La Carnita presents Uno, a celebration of street food and street art at the Evergreen Brickworks. Billed as a “feast of the senses,” this … Read More
The City of Calgary couldn’t ask for much better a turnout for its launch of the YYC Food Trucks Pilot Project last year: the streets were lined with mouth-watering sauces, spicy noodles and stick-to-your-belly ribs. The collaborative effort with various BRZs, food trucks and vendors was a first for Calgary, … Read More
It should be simple right? Canadians like Montreal-style bagels, the smaller, denser, slightly sweeter variety. But New Yorkers will defend theirs to the death: a fluffier roll available in dozens of flavours, sometimes waiting in-line for hours to get the perfect bagel with cream cheese and nova (Nove Scotian smoked … Read More
Well, looks like we’re adding “mustard drizzle” to the list of phrases we need to expunge from our memory. [GuySpeed]
Whether you have a religious fast approaching or just want to know you got your money’s worth dining out, Calgary boasts numerous restaurants that offer limitless quantities of quality cuisine. When you’ve got to get a good eat on, try one of these massive mealtime suggestions. Breakfast/Brunch — Buffet Nick’s Steakhouse … Read More
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