From superfoods to top shelve booze, restaurants to recipes, we cover the tastes and trends that you need to try. Here’s what to eat and drink right now.
February has finally passed, and if we lived elsewhere, our thoughts would now turn to spring. Regrettably, we live in Calgary, which means that our thoughts can only turn to more winter, at least for a little while. The bright side: There’s still time to consume these flavourful winter beers. … Read More
Vancouverites, it’s been said, eat more sushi than the Japanese. But in a town that has more sushi joints than Starbucks, where do you start your quest for the perfect roll? With our guide to Vancouver’s finest sushi spots, of course. Tojo’s Hidekazu Tojo, who brought sushi to Vancouver in … Read More
You are a man, and thus, you crave meat. Sometimes, you crave lots of meat – far more than the paltry palm-sized serving that’s recognized as “healthy.” That’s just fine, so long as you balance that yin with some meatless yang once in a while. But foregoing flesh need not mean … Read More
Torontonians are spoiled with a plethora of fine taquerias, along with some other spots offering modern interpretations of the classic Mexican dish. Here, a countdown of Toronto’s top 10. 10. La Tortilleria: Alambre Beef is braised, then shredded and spiced heavily with ancho chili powder. $2.50. 68 Wales Ave., 416-546-5516. … Read More
Believe it: Many women will opt for chocolate over sex. Don’t make her choose on Valentine’s Day, of all days. Whet her appetite with product from Toronto’s finest chocolate shops. The rest is up to you. Soma The chocolatiers at Soma roast small batches of fair trade, organic cacao beans, … Read More
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