Food+Drink

From superfoods to top shelve booze, restaurants to recipes, we cover the tastes and trends that you need to try. Here’s what to eat and drink right now.

Life Sized Chocolate Skulls

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Need to mix your love for fine Belgian chocolate with taste for home décor that would impress Alice Cooper? No problem—check out these anatomically correct chocolate skulls ($130). The mould was cast from a genuine human skull (as one does), and you can expect about 1.5kg of chocolate. What kind? … Read More

SYNEK

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Who doesn’t want draft beer at home? Jerks, we assume. Until now, however, it was a pretty expensive proposition. Enter SYNEK ($350), now on Kickstarter. It’s a draft beer system that works pretty simply: one, fill a cartridge with your favourite beer, two, chill and pressurize it in your SYNEK, … Read More

Drop Kitchen Scale

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Ever tried cooking (especially baking) with recipes that measure by weight instead of volume? You’ll never go back. Once you’re ready to make the jump, check out the Drop kitchen scale ($80). It’s connected to your iPad and comes with a suite of software, including proven recipes that you can … Read More

Soda Pop

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This is John Nese. He runs Galcos Soda Pop Shop in LA. It stocks over 500 types of pop. [youtube width=”640″]https://www.youtube.com/watch?v=gPbh6Ru7VVM[/youtube]

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