coffee
Like your coffee unadulterated? Us too. Bad news on that front, though: coffee is being cut with filler ingredients due to low supply and high demand. In fact, your brew may be cut with corn, barley, wheat, soybeans, rice, beans, acai seed, brown sugar, or starch syrup. The good news? … Read More
How do Canadians make coffee? Well, we buy it from Tim’s on the way to the office. Of course, if you want to make it yourself, you can do a little better. Check out the Canadiano, which makes brewing coffee as simple as possible. Basically, it’s a single-serving coffee brewer … Read More
Can a cup of coffee help you while learning a new task? Yes—if you drink it afterwards. According to a study published in Nature Neuroscience, coffee’s reputation as a study aid is deserved, but timing plays a role too. Researchers had 160 healthy young adults complete a learning task, which … Read More
There comes a time in every man’s life when he realizes that he’s spending fifteen bucks a day at the local indie coffee shop, but there’s no way he’s going to ameliorate that cost with his run-of-the-mill drip brewer at home. After all, once you start drinking cappuccino, it’s tough … Read More
Ready to graduate from coffee snob to coffee aficionado? Then it’s time to start grinding your own beans (for the record, roasting your own beans would make you a fanatic, and growing your own beans would make you nuts, supposing that you’re doing so in Canada). Anyway, check out the … Read More
