Mixologist: Santa Sabina
Courtesy of Chef Arturo Anhalt, Milagro. Ingredients 1 oz. Cazadores Añejo Tequila 1 oz. St. Germain Elderflower Liqueur ¼ oz dry vermouth ¼ cup English cucumber, diced ¼ oz. dark agave syrup 2 cups ice 1 English cucumber 1 lime Directions Chill a martini or wide-rimmed cocktail glass. Pour spirits … Read More
