What to Drink this Earth Day

Wednesday, April 22 marks the 50th anniversary of Earth Day. While we’ll all be observing it responsibly from the comfort of home, we can still raise a glass to better days ahead for our planet. When choosing what to toast Mother Earth with during our celebration-in-isolation, it’s only fitting that … Read More

Light, buttery, with hints of cat’s pee: Why companies use elaborate descriptions on wine labels (and what they really mean)

New research suggests that the descriptions of the wine printed on the label have as much of an impact on your enjoyment as does the actual quality or taste of the wine itself. Nearly matured but equally overcooked Voignier. Strong kalamata olive, over-ripe vanilla and strong-willed apple. Cliff-edge body like … Read More

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