cheese
You see the picture. The headline is pretty direct. And yet, we feel the need to start out by saying: yes, that is a rum-infused cheese. It’s a thing that happened, but guess what? It’s delicious. The idea comes courtesy of Rumen Dimitrov, the brains behind Toronto’s Rum Exchange. The … Read More
To many Calgarians, local produce means a juicy T-bone steak, but the truth is this city is teeming with organic, farm-fresh offerings from the surrounding areas. Summer offers a bonanza of farmers markets, which offers fruits and veggies alongside cheeses, prepared foods – and, yes, beef. We present the city’s … Read More
