Mon Oncle Barbecue
If barbecue was our profession, this would indeed be our briefcase. Mon oncle barbecue ($400) is a grill that folds up into a briefcase held together by leather straps.
From superfoods to top shelve booze, restaurants to recipes, we cover the tastes and trends that you need to try. Here’s what to eat and drink right now.
If barbecue was our profession, this would indeed be our briefcase. Mon oncle barbecue ($400) is a grill that folds up into a briefcase held together by leather straps.
Worried about what all that coffee is doing to your brain? Yeah, us too; we haven’t actually watched the video yet because we’re shaking from the sixteen cups we’ve had already. [youtube width=”640″]https://www.youtube.com/watch?v=4YOwEqGykDM[/youtube]
Courtesy of Chef Arturo Anhalt, Milagro. Ingredients 1 oz. Hornitos Reposado Tequila 1 oz. Jack Daniel’s Tennessee Whiskey ¼ oz. red vermouth ½ oz. pomegranate juice ¼ oz. dark agave syrup 1 cinnamon stick, whole 1 twist of orange rind 2 cups ice cubes Directions Chill a tumbler cocktail glass. … Read More
Although, if you don’t have a smoker, a regular negroni is still pretty great. [youtube width=”640″]https://www.youtube.com/watch?v=DMH3fFgwWOs[/youtube]
Three things we like about shrimp: low difficulty, high deliciousness, good impressiveness factor. It’s a solid third-date choice. [youtube width=”640″]https://www.youtube.com/watch?v=A9ueb3MnDjc[/youtube]