This is an unapologetically feminine drink, so if that bothers you, triple it and invite a lady friend over. Ingredients 2 oz. Amarula Cream .5 cup vanilla ice cream 2-3 tsp. strawberry puree Fresh strawberry to garnish Directions Blend ingredients and pour into a martini glass. Garnish with a fresh … Read More
If you happen to live in a region with awesome cherries, like, say, BC or Ontario, consider making your own cherry liquor. Ingredients 2 oz. Amarula Cream 1 oz. heavy cream 1 oz. cherry liqueur Cherry to garnish Directions Place all the ingredients into a cocktail shaker with ice. Shake … Read More
For best results, use true cinnamon, not cassia. Ingredients 1.5 oz. Amarula Cream .5 oz. rum .5 oz. milk Ground cinnamon and/or cinnamon stick to garnish Directions Combine Amarula, rum and milk over cracked ice in a cocktail shaker. Shake and pour into a glass. Lightly dust with cinnamon and … Read More
Want something with some heat? Garnish with a chilli pepper. Prefer sweet? Go with vanilla. Ingredients 2 oz. Amarula Cream 1 generous scoop vanilla ice cream 1 tsp. freshly chopped chilli pepper 1 whole fresh chilli pepper or a vanilla pod to garnish Directions Place all ingredients into a cocktail … Read More
If you’re looking for a variant on this cocktail, use root beer instead of cola and call it a Sarsaparilla Elephant. Ingredients 2 oz. Amarula Cream 3 oz. milk 3 oz. cola Directions Combine Amarula Cream and milk with ice in a cocktail shaker. Mix well and strain into a … Read More
