bbq
The logic of barbecue is simple: Cook meat for a long time, with smoke, and it will be good. Visit one of these spots – Toronto’s best barbecue joints – and you’ll surely agree. Our favourite Toronto BBQ spots. The Stockyards The hype surrounding The Stockyards is justified. Stop by after 5 … Read More
Barbecuing, it’s often said, is the easiest way to cook. Indeed, cleanup is simple, and any idiot can make a decent hot dog. Still, true grilling excellence is very difficult to attain. Follow these 10 essential rules, however, and it might just be within reach. 1. Use an instant-read thermometer … Read More
Looking for something different to enjoy at your dockside cocktail hour? I consulted with Sabrina Greer, Head Mixologist & Events Director at Toronto’s Martini Club, for some ideas. Here’s what she suggests: If you’ve been drinking all day, the best way to prepare for a BBQ is with a balanced … Read More
The appeal of the barbecue, perhaps, is its simplicity: Add meat to fire. Drink beer. Eat meat. Still, a few select accoutrements can enhance the experience greatly — and, importantly, bring your end product that much closer to carnivorous perfection. Here, the best barbecue accessories. The Thermometer You could check … Read More
We’ve got no beef with burgers, but face it: The conventional approach to barbecuing can get a bit boring. At your next backyard bash, impress your guests with these creative – and astoundingly easy – BBQ ideas. Backyard Pizza In a perfect world, you’d have a golden toilet and a … Read More
