Calgary’s Tastiest Charcuterie Plates

Forget bologna. Sandwich meat has shed its pedestrian reputation as cured delights from Italy and Spain have conquered the palates of North American gourmands. Calgary is home to a handful of top-notch charcuterie plates. Here, some of the finest. The Living Room Restaurant The Living Room Charcuterie Board ($29) is … Read More

Toronto’s Best Charcuterie Plates

As Toronto’s charcuterie craze tells us, fat is definitely back. Here are five of the city’s finest plates. Atelier Thuet The Alsatian sensation Marc Thuet nods to his French and German-influenced roots with saucisson, jagerwurst and paper-thin ribbons of prosciuttini. House-made organic sheep’s milk chèvre – and legendary Thuet bread … Read More

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