How to Fillet a Halibut
Step two: buy a licence for Eric. [youtube width=”640″]https://www.youtube.com/watch?v=LXLVhX4Z6do[/youtube]
halibut
Step two: buy a licence for Eric. [youtube width=”640″]https://www.youtube.com/watch?v=LXLVhX4Z6do[/youtube]
This is the second entry in DailyXY’s summer barbecue series. Check out our previous post about buying a barbecue in Canada. In a world where burgers and steak exist, why plumb the briny depths for some scaly, slimy shell-inhabiting creature? Because they’re delicious. Not only is BBQ seafood damn tasty, … Read More
Long before the four food groups were identified, the British invented fish and chips, among history’s most nutritionally imbalanced – and delicious – meals. Here, Toronto’s finest. High Street Fish and Chips Welcome to batter heaven: Golden, almost greaseless, delicate, crispy layers surround a generous and fresh halibut fillet. Thick-cut … Read More