More Recipes to Get You Laid

On Indian Summer evenings, stick to the BBQ. This BBQ lamb recipe is a gem – the difficult de-boning procedure is done by your butcher – and the result is a corker. The anchovies and garlic melt into the lamb enhancing its flavour greatly, and, no, it doesn’t taste fishy … Read More

The Beers of Summer

With the May long weekend here, we’re officially into Canada’s second season: Patio, when a young man’s fancy turns to searing animal flesh. When pretty much anything that at one point grew out of the ground or walked on four legs goes on the grill. But you’ve probably noticed your … Read More

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