food
Bacon and eggs have nothing on pork buns and egg custard tarts. Switch it up at brunch by indulging in dim sum at one of Vancouver’s best spots for small Chinese plates. Jade Seafood Restaurant The mushroom dumplings – a winning dish at the Chinese Restaurant Awards – are worth … Read More
Despite this city’s many robust Middle Eastern communities, it ain’t easy to find a good falafel in this town. Too many of these savoury, fried chickpea balls wither under heat lamps, only to be nuked for the occasional vegetarians uninterested in the vertical spit. Here are a few restaurants that … Read More
You say kabob, we say kebab: Let’s eat the whole thing for lunch. No matter how you spell it, meat may be at its finest when it’s skewered and grilled. Here, Calgary’s top 10. 1. Atlas Specialty Supermarket & Persian Cuisine is known for koobideh (ground beef) and joojeh (marinated … Read More
Put down the sweet and sour chicken balls and get a clue. Toronto is a paradise of authentic Chinese cuisine. We start with downtown – where Cantonese is (mostly) king. Next week: The best Chinese food of the ’burbs. E Pan The name may be strange, but service is friendly, … Read More
Toronto’s “Sharper Chef” series is written by food and drink aficionados, and features prominent chefs, brewers, vintners and distillers who are willing to share some of their finest (and oftentimes secret) recipes. DailyXY blogger and Toronto culinary luminary Chris McDonald knows small plates: His restaurant, Cava, is a tapas mecca. … Read More
