From superfoods to top shelve booze, restaurants to recipes, we cover the tastes and trends that you need to try. Here’s what to eat and drink right now.
Ah, the Super Bowl: perhaps Canada’s favourite game that doesn’t result in immediate rioting, the destruction of downtown cores and the damning of our reputation for being the “civilized” North Americans. But that isn’t to say we won’t get rowdy. For those looking to get outdoors (and promptly back indoors) … Read More
British Columbia’s beer industry is continually growing — such is true, of course, in terms of the entire Canadian craft brew industry. Most breweries are open for tours and tasting, and numerous local liquor stores have dedicated sections for these unique beers (in mainland Vancouver, we suggest Brewery Creek Liquor … Read More
A boiling-hot bowl of soup or strong espresso usually does the deed when Calgarians need nourishment on a cold day. Still, when the weather turns truly ghastly again — and it will — you may need something more substantial to fill that icy hole temporarily left in your chest. Next … Read More
A bright spot in every bleak winter, foodie festival Winterlicious is upon us. Toronto diners are once again spoiled for choice as the city-wide promotion ushers in affordable prix-fixe menus at high-end destinations. This year, the promotion runs from Jan. 27 to Feb. 9, with 175 participating restaurants. Lunch costs $15, … Read More
Your fridge might be down to a few simple condiments and the remainder of last week’s case of your favourite craft beer, but that doesn’t mean you don’t know how to feed yourself, and others. While you’ve done well so far by picking up the latest in gourmet pizzas on … Read More
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